Pink Tiger on the Wharf

Ahi tuna with mango, sesame, scallion, avocado, cucumber, and sweet soy.

FishGlutenSesameSoyWheatIngredients & sources

Derived: Fish, Gluten, Sesame, Soy, Wheat

Olive medley with herbs and citrus

No allergen signals identified

Crispy shrimp tossed in signature creamy kimchi-ranch sauce

EggGlutenMilkShellfishWheatIngredients & sources

Derived: Egg, Gluten, Milk, Shellfish, Wheat

Deviled eggs with truffle, mushroom ragout, bacon, gochujang, and scallions

EggIngredients & sources

Derived: Egg

Wokked edamame with garlic, brown butter, and Maldon salt

MilkSoyIngredients & sources

Derived: Milk, Soy

Chicken dumplings with lemongrass and eel sauce or vegetable dumplings with tofu, cabbage, carrots, sprouts, and chili sauce

EggFishGlutenSoyWheatIngredients & sources

Derived: Egg, Fish, Gluten, Soy, Wheat

Halloumi cheese with charred lemon and hot honey drizzle

MilkIngredients & sources

Derived: Milk

Crispy fried wings and drums with spicy gochujang sauce

EggGlutenMilkWheatIngredients & sources

Derived: Egg, Gluten, Milk, Wheat

Crispy shrimp and pork spring rolls with sweet and sour sauce

EggGlutenShellfishWheatIngredients & sources

Derived: Egg, Gluten, Shellfish, Wheat

Chickpeas, tahini, lemon, toasted sesame, and wonton chips

GlutenSesameSoyWheatIngredients & sources

Derived: Gluten, Sesame, Soy, Wheat

Citrus-marinated scallops with shallots, jalapeno, avocado, cucumber, and ginger zest

FishShellfishIngredients & sources

Derived: Fish, Shellfish

Four ounces of wagyu beef on a sizzling hot stone with chimichurri, ponzu, and furikake butter

FishGlutenMilkSesameSoyWheatIngredients & sources

Derived: Fish, Gluten, Milk, Sesame, Soy, Wheat

Jasmine rice, Brussels, hoisin-glazed bacon, toasted garlic, scallions, chili oil, and poached egg.

EggGlutenSoyWheatIngredients & sources

Derived: Egg, Gluten, Soy, Wheat

Charred cabbage, carrots, scallions, sauteed mushrooms, cilantro, lime, and spicy peanut-chili sauce.

GlutenPeanutsSesameWheatIngredients & sources

Derived: Gluten, Peanuts, Sesame, Wheat

Udon noodles with shiitake mushrooms, butter, green onions, and heavy parmesan

EggGlutenMilkWheatIngredients & sources

Derived: Egg, Gluten, Milk, Wheat

Stir-fried rice noodles with egg, bean sprouts, crushed peanuts, fresh lime, and savory-sweet tamarind sauce

EggFishGlutenPeanutsShellfishSoyWheatIngredients & sources

Derived: Egg, Fish, Gluten, Peanuts, Shellfish, Soy, Wheat

Jasmine rice stir-fried with egg, vegetables, garlic, onions, and traditional Thai spices

EggGlutenSoyWheatIngredients & sources

Derived: Egg, Gluten, Soy, Wheat

Sauteed bok choy.

No allergen signals identified

White rice with garlic, soy, and green onions

EggGlutenSoyWheatIngredients & sources

Derived: Egg, Gluten, Soy, Wheat

Creamy whipped potatoes.

No allergen signals identified

Steak frites with Maldon salt; truffle oil and parmesan option available

MilkIngredients & sources

Derived: Milk

Maryland blue crab with spicy red curry and garlic. Cup or bowl

MilkShellfishIngredients & sources

Derived: Milk, Shellfish

Arugula, shallots, pistachio, and Dijon maple vinaigrette

MustardTree nutsIngredients & sources

Derived: Mustard, Tree nuts

Marinated mozzarella pearls, greens, olives, tomatoes, slow-roasted peach compote, cashews, lemon oil, and balsamic-yuzu vinaigrette.

MilkTree nutsIngredients & sources

Derived: Milk, Tree nuts

Roasted butternut squash with coconut milk, lemongrass, Thai basil, cilantro, and fresh lime. Cup or bowl

No allergen signals identified

Fried whole fish with soy-ginger sauce, leeks, and baby bok choy

FishGlutenSoyWheatIngredients & sources

Derived: Fish, Gluten, Soy, Wheat

Slow-braised boneless short ribs with maple gochujang lacquer, roasted carrots, and polenta

No allergen signals identified

Mussels with creamy coconut lime broth, fresh herbs, and grilled ciabatta bread

GlutenShellfishWheatIngredients & sources

Derived: Gluten, Shellfish, Wheat

Two beef patties, aged cheddar, lettuce, tomato, onion, sweet pickle sauce, toasted brioche bun, and optional fried egg.

EggGlutenMilkSesameWheatIngredients & sources

Derived: Egg, Gluten, Milk, Sesame, Wheat

Roasted chicken with soy-lemongrass reduction, candied five-spice carrots, and edamame pomme puree

SoyIngredients & sources

Derived: Soy

Shrimp with spicy red curry, garlic, carrots, bell peppers, bamboo shoots, eggplant, and jasmine rice.

ShellfishIngredients & sources

Derived: Shellfish

Seven-ounce salmon with sweet ginger glaze, lime, garlic, and pan roasted vegetables

FishIngredients & sources

Derived: Fish

Choice of premium meat

No allergen signals identified

Large whole flounder with ginger, garlic, onion, soy, bell pepper, Thai herbs, and fried preparation.

FishSoyIngredients & sources

Derived: Fish, Soy