All-American Breakfast
Derived
Two eggs, cooked your way, served with a buttermilk biscuit and your choice of bacon or sausage
Derived: Egg, Gluten, Milk, Wheat
Madigan's Waterfront
Washington, DC · Seafood
Menu & allergen information
37 items shown
Brunch9
Avocado Toast
Derived
Smashed avocado and smoked salmon, topped with a balsamic glaze on toasted schiacciata bread. Top it with an egg for $2
Derived: Egg, Fish, Gluten, Wheat
Belgian Waffle
Derived
Fluffy Belgian waffle, served with butter, syrup, topped with whipped cream. Your choice of strawberry or blueberry compote. Add two chicken tenders for $6
Derived: Egg, Gluten, Milk, Wheat
Big Breakfast Burrito
Derived
Scrambled eggs, sausage, potatoes, onions, and peppers topped with avocado, cheese, cilantro sour cream and Pico de Gallo
Derived: Egg, Gluten, Milk, Wheat
Classic Eggs Benedict
Derived
Toasted schiacciata topped with Canadian bacon, poached eggs, and a creamy hollandaise sauce
Derived: Egg, Milk
Crab Alfredo
Derived
Tender crab meat tossed in a creamy alfredo sauce and penne pasta, sprinkled with Old Bay seasoning
Derived: Gluten, Milk, Shellfish, Wheat
Crab Benedict
Derived
Toasted schiacciata topped with our mouth-watering mini crab cakes, poached eggs and a creamy hollandaise sauce
Derived: Egg, Gluten, Milk, Shellfish, Wheat
Maryland Crab Omelet
Derived
Three egg omelet with crabmeat, peppers, onion, cheese and sprinkled with Old Bay seasoning. Served with a buttermilk biscuit
Derived: Egg, Gluten, Milk, Shellfish, Wheat
Spinach and Feta Omelet
Derived
Three egg omelet with fresh spinach and creamy feta cheese. Served with a buttermilk biscuit
Derived: Egg, Gluten, Milk, Wheat
Soups, Salads & Bowls7
All-American Salad
Derived
Chopped lettuce, bacon, tomatoes, Monterey jack and cheddar cheese, served with our house made ranch dressing
Derived: Egg, Milk
Bleu Cheese Salad
Derived
Chopped lettuce, crumbled Bleu cheese, red onion, candied pecans, all tossed in our signature balsamic vinaigrette dressing
Derived: Milk, Tree nuts
Caesar Salad
Derived
Romaine lettuce, parmesan cheese tossed in our Caesar dressing, topped with freshly baked croutons
Derived: Egg, Fish, Gluten, Milk, Wheat
Crab Chowder
Derived
Oscar's famous crab chowder!! Succulent crab meat and fresh vegetables in a savory cream sauce
Derived: Milk, Shellfish
Salmon Bowl
Derived
Baked Salmon topped with a teriyaki glaze served over Quinoa, edamame, broccoli, and roasted red peppers
Derived: Fish, Soy
Soup of the Day or Roasted Red Pepper & Smoked Gouda Bisque
Derived
Derived: Milk
Tuna Poke Bowl
Derived
Freshly diced sushi-grade Ahi tuna marinated in soy sauce, sesame oil, rice wine vinegar and lime juice, sweet onion, and a touch of honey. Served with Jasmine rice, avocado, spinach, cucumber and house made Old Bay chips
Derived: Fish, Gluten, Sesame, Soy, Sulfites, Wheat
Entrees7
Carne Guisada
Derived
Chef Faustino's Honduran special. Marinated and braised beef, potatoes and carrots, loaded with flavor. Served with jasmine rice and a salad garnish
No allergen signals identified
Crab Cake Platter
Derived
Two Chesapeake Bay Style Crab cakes made with jumbo backfin crab meat and a blend of our chef's secret spices. Served with two sides and remoulade sauce
Derived: Egg, Gluten, Milk, Mustard, Shellfish, Wheat
Dirty Chicken
Derived
A Cajun grilled Chicken breast served over penne pasta with spicy sausage & mushrooms, tossed in a creamy Cajun sauce. Topped with fresh scallions, tomatoes, and parmesan cheese
Derived: Gluten, Milk, Wheat
Nautical Gnocchi
Derived
A combination of shrimp and crab meat with Asiago and Ricotta stuffed gnocchi, tossed in a light white wine cream sauce
Derived: Gluten, Milk, Shellfish, Sulfites, Wheat
Seafood Boil
Derived
Two crab leg clusters, 1/2 lb. of shrimp, mussels, sausage, corn and potatoes in a spiced tomato sauce
Derived: Fish, Shellfish
Seasonal Ravioli - Vegetarian
Derived
Derived: Gluten, Wheat
Stuffed Flounder
Derived
A fresh filet of Flounder stuffed with crab meat, bay shrimp and provolone cheese, then topped with our delicious white wine, lemon butter sauce. Served with two sides
Derived: Fish, Milk, Shellfish, Sulfites
Appetizers6
Cheese & Charcuterie Board
Derived
Chef's selection of Brie, Bleu & weekly featured cheese. Accompanied by prosciutto and salami, served with fresh fruit, candied pecans, toasted bread and crackers
Derived: Gluten, Milk, Tree nuts, Wheat
Crab App Combo
Derived
mini crabcakes and our crab dip served with toasted bread and our house made Old Bay chips
Derived: Egg, Gluten, Shellfish, Wheat
Fried Gnocchi
Derived
Stuffed with Asiago and Ricotta cheese, served with marinara sauce
Derived: Gluten, Milk, Wheat
Sweet Corn Fritters
Derived
Served with spicy honey
Derived: Egg, Gluten, Milk, Wheat
Thai Curry Mussels
Derived
Tender steamed mussels tossed in a Red Thai Curry Sauce, served with toasted schiacciata
Derived: Shellfish
Whipped Feta and Garlic Hummus
Derived
Topped with roasted red peppers, served with celery and carrot sticks, toasted bread and crackers (Only Hummus $12)
Derived: Gluten, Milk, Sesame, Wheat
Sandwiches & Handhelds8
Chicken Quesadilla
Derived
Grilled chicken, smoked gouda, mixed cheese, and corn Pico de Gallo in a cheddar tortilla, served with sour cream and BBQ sauce
Derived: Gluten, Milk, Wheat
Crab Cake Sandwich
Derived
Our hearty homemade Chesapeake Bay style Crab cake, made with jumbo lump crab meat on a toasted brioche bun, served with remoulade sauce
Derived: Egg, Gluten, Milk, Mustard, Sesame, Shellfish, Wheat
Fish Tacos
Derived
Three grilled flour tortillas filled with blackened Flounder or fried Grouper tenders, Pico de Gallo and cilantro sour cream. Try fried avocados for the vegetarian in the group!
Derived: Fish, Gluten, Milk, Wheat
Impossible Burger
Derived
Plant based burger, topped with avocado or cheddar cheese on a toasted brioche bun
Derived: Egg, Gluten, Milk, Sesame, Wheat
Mad Burger
Derived
lb. Burger, grilled to temperature, topped with hickory smoked bacon and cheddar cheese on a toasted brioche bun
Derived: Egg, Gluten, Milk, Sesame, Wheat
Shaved Ribeye Sandwich
Derived
Shaved ribeye, caramelized onions, Brie, and horseradish sauce on a Banh Mi Baguette
Derived: Gluten, Milk, Wheat
Shrimp or Grouper Po-Boy
Derived
Fried Shrimp or Grouper tenders served with lettuce & tomato, drizzled with our remoulade sauce on a fluffy Banh Mi Baguette
Derived: Egg, Fish, Gluten, Mustard, Shellfish, Wheat
Tuna BLT
Derived
Sushi-grade rare-seared Ahi Tuna
Derived: Fish, Gluten, Wheat